Looking for something different for your Thanksgiving, or any dinner, dessert table? We got you covered with a mash up of Coconut and Banana cream pies with a lil twist by using Plantains instead of banana and adding dulce de leche. It's not super difficult, just make...

“Hawaii” Mike Salman is a legend of sorts – a private curator of cannabis-infused meals across the globe. As the co-founder of Chef for Higher, a dynamic community of individuals united in oneness celebrating culinary creativity in cannabis, Mike has grown his...