The Chef For Higher Supper Club launched August 2015 and has taken flight at least once-a-month since. It’s our test kitchen, where we mastered our craft, spending countless hours working on infusion techniques to ensure we deliver an unparalleled dining experience.
Want to hire us for a private dinner? We’ve produced infused events ranging from 2-150 guests since we began offering this service. Safe to say we know what we’re doing, we even have a phrase for it: Responsible consumption through proper dosing™.
Crisis breeds innovation so we adapted and seized the opportUNITY by opening the club in Ft Greene, Brooklyn as a restaurant. The Commercial Flight features Supper Club favorites plus new dishes unique to the menu. If you’re in NYC, come through for takeout, click link below for the menu.